There are very few "leftovers" that Shells will eat, but taco shop guac is one of them. It can pretty much dress up any dinner and adds a tasty, and nutritious, compliment.
For this dinner I paired the tomatillo based sauce with broiled grouper and some of my black beans and rice. The sauce paired well with the flaky fish and offset the starch of the beans and rice well. Have any other fun uses for this sauce? Let us know!
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