Sweet Potato "Pancake" Sandwich

 It's been a while since I've posted, so I thought I would come back something fun and new, sweet potato "pancake" sandwiches.

For this dish I sliced a sweet potato into circles and then baked them on a cookie sheet at 350F until soft and just browned.  After cooking, I wrapped them in a dry towel to keep them moist.   I sautéed a mix of sliced peppers (mild and hot) and red onions to serve as the filling.  

Once I was ready to assemble I put a thin slice of mozzarella cheese on a potato slice, followed by the pepper mix, another mozzarella slice and finally the last potato slice.  I returned the assembled sandwiches to the oven for about 5 minutes and then plated them.

For this dinner I served the sandwiches with roasted sunchoke, sauteed kale and grilled ribeye that was thin sliced.  Try it and enjoy!